Try this spice by making your own tea. This warmed drink is not only good for you, but also a great soothing addition, especially during FLU Season. The added soy milk and honey, helps balance out the slightly bitter and pungent spices. The result was earthy and comforting.
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Turmeric-Ginger Tea Serves 1
1 cup water
1/4 teaspoon ground turmeric
1/4 teaspoon ground ginger (or grated fresh)
Splash of milk or soy milk
Honey or maple syrup, to taste
In a small saucepan, bring water to boil. Add turmeric and ginger, reduce heat, and simmer for 10 minutes. Stir in milk and strain tea into a cup. Add sweetener to taste.
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